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Greek Night ~ Greek Lemon & Dill Chicken with Tzatziki SauceAdded by foodie on April 30, 2012 |
Started by Brittany Cobb in KD Illustrated. Last reply by Laurie Cochrane Jan 11.
Started by Nicole Scibetta in The Vent Jan 11.
Started by Shannon Elizabeth Day in The Vent. Last reply by Brittany Cobb Dec 7, 2011.
Started by Jeremy Ransom in Local Issues. Last reply by Jennifer Coggins Nov 22, 2011.
Started by Ben Johnson in Local Eats. Last reply by Meredith Graves Jul 22, 2011.
Posted by foodie on April 30, 2012 at 11:30pm 0 Comments 0 Likes
ROASTED DILL POTATOES
Ingredients
1/4 cup light olive oil
red potatoes or yukon gold potatoes -- enough for 4 people, equivalent to 4 baked potatoes in volume
black pepper, to taste
1/4 cup fresh dill, finely chopped
1 Tablespoon sour cream
salt, to…
Posted by foodie on April 30, 2012 at 11:30pm 0 Comments 0 Likes
Last Friday I bought fresh dill at the farmer's market. It was a huge bundle, really fresh and fragrant.
A really, really large amount. …
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© 2012 Created by Ben Johnson.